Guests at a Roam with Red supper club

Food & wine dinners

One long table, six courses, six pours

Doors at seven, a glass in your hand before you’ve taken your coat off.

The evening

You arrive a guest and leave having made a few

Doors at seven, a glass in your hand before you’ve taken your coat off. We sit everyone together at one table, with no couples marooned in corners. Six courses come out of an open kitchen, each with a pour and thirty seconds from me on why the two belong together. Nobody is tested, nobody spits, and the last bottle usually appears after the plates have gone.

£95 per seat20 seatsRoughly 3 hours
An open-fire supper club menu

Next tables

14 Mar · London

Northern Rhône & fire

Everything over coals, six syrahs from Cornas to Côte-Rôtie.

20 seats left · £95

Your place is held for 30 minutes while you pay.

18 Apr · London

Sicily, off the tourist road

Etna reds, sea-salt vegetables, and a granita to finish.

20 seats left · £95

Your place is held for 30 minutes while you pay.

23 May · London

Rosé, properly

The serious end of pink, with a menu built for a warm evening.

20 seats left · £95

Join the waitlist

A menu from the last one

Grilled flatbread, olive oil, anchovySaint-Péray, Chapoutier
Charred leeks, hazelnut, aged sheep’s cheeseCrozes-Hermitage blanc
Ember-cooked beetroot, smoked creamCornas, young
Lamb over vine cuttings, wild garlicCôte-Rôtie, 2016
Saint-Marcellin, honeycomb, walnut breadHermitage, older
Burnt honey tartMuscat de Beaumes-de-Venise

Want the whole table?

Take it for a birthday, an anniversary, or a team that deserves better than a set menu.

Book a private dinner